Welcome to Your New Career at Carneros Resort and Spa

Nestled in the heart of wine country, Carneros Resort and Spa offers more than just an escape for our guests—it provides a fulfilling and enriching career for our employees. Here, you’ll find a workplace that embodies the same values of relaxation, rejuvenation, and thoughtful experiences. As part of the Carneros family, you’ll be surrounded by beautifully spacious surroundings, inspired by a culture that celebrates life’s simple pleasures.

Whether you are passionate about hospitality, food and beverage, spa services, or operations, Carneros Resort is committed to providing you with meaningful career growth, personalized development opportunities, and an atmosphere where your contributions are valued. Join us in creating unforgettable experiences, not just for our guests, but for yourself as you embark on an exciting and rewarding career journey with us."

Career Opportunities

Reports to: Director of Operations Position Overview The Operations Manager at Carneros Resort and Spa is responsible for overseeing the resort’s evening operations, ensuring seamless guest experiences, and providing leadership across multiple departments. This on-site role requires a strong, proactive leader who can manage guest relations, coordinate between teams, and ensure operational…
Job Description: To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key Responsibilities Removing used plates, glasses, cutlery and napkins from tables. Wiping up water spills, food stains and dirt from tables. Maintaining tables so that they are presentable and set with required table settings and…
Job Description: The Spa Receptionist serves as the first point of contact for our spa guests, delivering impeccable service with professionalism and poise. This role requires attention to detail, the ability to anticipate guest needs, and the ability to create a warm and welcoming atmosphere that aligns with Forbes Travel Guide standards. Key Responsibilities: Guest Experience: Greet all…
Reports to: Assistant Food & Beverage Director Seasonal Collaboration with: Director of Banquets Position Overview The General Manager of Hilltop Restaurant at Carneros Resort and Spa is responsible for overseeing all front-of-house operations at Hilltop—our guest-exclusive restaurant known for delivering elevated, seasonal cuisine in a luxurious setting. This position leads daily service…
Front Desk Agent Job Summary Serve as the first point of contact for guests, ensuring a warm and efficient check-in and check-out process. Responsibilities • Greet guests and assist with check-in and check-out procedures. • Provide information about the resort and local attractions. • Handle guest requests, inquiries, and reservations. • Manage billing and payment processes accurately…
Reports to: Director of Rooms Position Overview The Director of Front Office at Carneros Resort and Spa is responsible for the strategic and operational leadership of the Front Office, including Front Desk, Guest Services, AYS (At Your Service), and Bell Services. This leader ensures that all aspects of the guest arrival and departure experience reflect the resort’s commitment to Forbes-level…
Reports to: Assistant Director of Food & Beverage Position Overview The Beverage Manager at Carneros Resort and Spa is responsible for leading and developing the resort’s beverage program to drive revenue, enhance guest experiences, and create engaging onsite events and activations. This role focuses on daily beverage operations, team leadership, inventory management, beverage program…
Position Overview: The Reservation Sales Agent at Carneros Resort and Spa is responsible for managing guest reservations and providing exceptional customer service. This role involves handling inquiries, booking reservations, and ensuring a seamless experience for guests from the initial inquiry to their arrival. The ideal candidate is detail-oriented, has excellent communication skills, and is…
Job Summary Prepare high-quality dishes in line with Carneros Resort’s culinary standards. Responsibilities • Prepare ingredients and cook dishes according to recipes. • Ensure food quality and presentation meet the resort's standards. • Maintain a clean and organized work station. • Comply with health and safety guidelines. • Assist with food storage and kitchen organization. Preferred
Position Overview The Front Office Manager is responsible for overseeing daily operations of the front office, guest services, and room operations at Carneros Resort and Spa. This role ensures exceptional guest experiences by maintaining luxury service standards, optimizing front office efficiency, and leading a high-performing team. The ideal candidate is a proactive leader with strong…
Reports to: Sales Director Carneros Resort and Spa is looking for a dynamic, outgoing, motivated, detail-oriented teammate to join our Sales and Catering Team as Conference Service Manager. The Conference Service Manager’s is responsible for planning, organizing and managing the in-house details for corporate and corporate social programs. Our Conference Service Manager is responsible for the…
Reports to: Executive Chef Position Overview The Sous Chef at FARM Restaurant at Carneros Resort and Spa is a key leader in the kitchen, supporting the Executive Chef in overseeing culinary operations while embodying a farm-to-table philosophy. This role is responsible for maintaining the highest culinary standards, managing kitchen staff, and ensuring that every dish reflects the freshness…
Job Description The Bell Attendant will be responsible for creating the first impression of our guests’ arrival experience from initial welcoming, introduction to our reception team and carrying baggage to disseminating information to achieve guest satisfaction, quality service and compliance with company and Forbes standards. ***this position receives hourly wage, plus tips*** Key