Welcome to Your New Career at Carneros Resort and Spa
Nestled in the heart of wine country, Carneros Resort and Spa offers more than just an escape for our guests—it provides a fulfilling and enriching career for our employees. Here, you’ll find a workplace that embodies the same values of relaxation, rejuvenation, and thoughtful experiences. As part of the Carneros family, you’ll be surrounded by beautifully spacious surroundings, inspired by a culture that celebrates life’s simple pleasures.
Whether you are passionate about hospitality, food and beverage, spa services, or operations, Carneros Resort is committed to providing you with meaningful career growth, personalized development opportunities, and an atmosphere where your contributions are valued. Join us in creating unforgettable experiences, not just for our guests, but for yourself as you embark on an exciting and rewarding career journey with us."
Career Opportunities
Job Summary: FARM Restaurant at Carneros Resort and Spa is seeking an enthusiastic and skilled Part-Time Server to join our team. This role offers the opportunity to provide exceptional service in a Forbes environment, where every guest interaction is an opportunity to create memorable experiences. The ideal candidate will have a passion for hospitality, a keen eye for detail, and the ability…
We are currently seeking a skilled and detail-oriented Accounting Specialist to join a dynamic team in the Napa Valley. This role offers an excellent opportunity for a motivated professional to contribute to the organization's financial operations and growth. The Accounting Specialist will manage various accounting functions, including Accounts Payable (AP), Accounts Receivable (AR), and…
Reports to: Director of Banquets Classification: On-Call, Hourly, Non-Exempt Position Overview The Banquet Houseperson at Carneros Resort and Spa is responsible for the physical set-up, break down, and maintenance of all banquet and event spaces across the property. This role supports the behind-the-scenes operations that allow for flawless execution of weddings, corporate functions, and…
Front Desk Agent Job Summary Serve as the first point of contact for guests, ensuring a warm and efficient check-in and check-out process. Responsibilities • Greet guests and assist with check-in and check-out procedures. • Provide information about the resort and local attractions. • Handle guest requests, inquiries, and reservations. • Manage billing and payment processes accurately…
Reports to: FARM Manager Classification: Hourly, Non-Exempt, Tip eligible Position Overview The Sommelier at FARM Restaurant is a passionate and knowledgeable wine professional who elevates the dining experience through exceptional tableside service, thoughtful wine pairings, and engaging team education. This hourly role focuses on in-room wine service at FARM, maintaining inventory, assisting…
Position Overview: The Reservation Sales Agent at Carneros Resort and Spa is responsible for managing guest reservations and providing exceptional customer service. This role involves handling inquiries, booking reservations, and ensuring a seamless experience for guests from the initial inquiry to their arrival. The ideal candidate is detail-oriented, has excellent communication skills, and is…
Job Summary Provide personalized massage therapy treatments that promote relaxation and well-being for guests. Responsibilities • Deliver customized massage treatments based on guest needs. • Maintain a clean, organized, and serene spa environment. • Ensure compliance with health and safety protocols. • Promote spa services and products to guests. • Stay updated on massage therapy…
Reports to: Managing Director Indirectly reports to: Agency Partner Classification: Exempt Position Overview The Marketing Manager at Carneros Resort and Spa is responsible for developing and executing marketing initiatives that enhance brand awareness, drive engagement, and support revenue growth. This role manages the resort’s social media presence, coordinates with the external agency…
General Application Carneros Resort and Spa is always seeking passionate, dedicated individuals to join our team. If you don’t see a current opening that aligns with your skills or interests, we encourage you to apply here for future opportunities across our resort — including roles in hospitality, culinary, spa, engineering, guest services, and more. Your application will be kept on file and…
Job Description: To assist servers in Farm Restaurant at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key Responsibilities Removing used plates, glasses, cutlery and napkins from tables. Wiping up water spills, food stains and dirt from tables. Maintaining tables so that they are presentable and set with required table settings and…
Reports to: Food & Beverage Director Position Overview The Director of Banquets at Carneros Resort and Spa is responsible for leading all banquet operations, ensuring flawless execution, strong collaboration with the Sales & Catering teams, and seamless delegation to banquet leadership and service teams. This role is instrumental in maximizing revenue opportunities, enhancing guest…
Job Summary Prepare high-quality dishes in line with Carneros Resort’s culinary standards. Responsibilities • Prepare ingredients and cook dishes according to recipes. • Ensure food quality and presentation meet the resort's standards. • Maintain a clean and organized work station. • Comply with health and safety guidelines. • Assist with food storage and kitchen organization. Preferred…
Responsibilities: The Banquet Houseperson is responsible for the set-up, refresh, tear down and maintenance of all meeting and event spaces Ensures the correct and timely set up of all Banquet Event Order functions Maintains the highest standards of cleanliness and sanitation throughout the banquet function space and storage areas to include the carpet, walls, walks, doors, windows, etc…
Reports to: Resort Executive Chef Position Overview The Banquet Executive Chef at Carneros Resort and Spa is responsible for leading and overseeing all culinary operations related to banquet events, catering functions, and the employee dining program. This role ensures that all menus, food quality, and service execution meet or exceed luxury standards while maintaining efficiency…