Welcome to Your New Career at Carneros Resort and Spa
Nestled in the heart of wine country, Carneros Resort and Spa offers more than just an escape for our guests—it provides a fulfilling and enriching career for our employees. Here, you’ll find a workplace that embodies the same values of relaxation, rejuvenation, and thoughtful experiences. As part of the Carneros family, you’ll be surrounded by beautifully spacious surroundings, inspired by a culture that celebrates life’s simple pleasures.
Whether you are passionate about hospitality, food and beverage, spa services, or operations, Carneros Resort is committed to providing you with meaningful career growth, personalized development opportunities, and an atmosphere where your contributions are valued. Join us in creating unforgettable experiences, not just for our guests, but for yourself as you embark on an exciting and rewarding career journey with us."
Career Opportunities
Reports to: Director of Operations Position Overview: The Food and Beverage Director at Carneros Resort and Spa is responsible for driving a culture of excellence in service and operations across all food and beverage outlets. This role ensures that guest experiences consistently exceed expectations by upholding the highest luxury standards, fostering team accountability, and leading strategic…
Job Summary: To make the bread dough’s, form, and bake them. Responsibilities: To understand and respond to all guest needs and requests in a timely and professional manner. To ensure foods are stored and served at proper temperatures. To monitor presentation of all foods served to hotel guests and ensure that appearance and quality are consistently maintained. To maintain an adequate…
Pastry Cook Job Summary Assist the pastry team in creating high-quality desserts and baked goods. Responsibilities • Prepare doughs, batters, and other pastry items. • Assist with plating and presentation of desserts. • Ensure proper storage and labeling of pastry ingredients. • Maintain cleanliness and organization in the pastry kitchen. • Support the Executive Pastry Chef in daily…
Position Summary: Carneros Resort and Spa is seeking a Tasting Room Sales Associate who is passionate about delivering exceptional guest experiences, promoting our wines, and building lasting relationships. This position requires weekend availability and participation in both onsite and offsite events. If you are you energized by a work environment that puts people first, this could be the…
Job Description: To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience. Key Responsibilities Removing used plates, glasses, cutlery and napkins from tables. Wiping up water spills, food stains and dirt from tables. Maintaining tables so that they are presentable and set with required table settings and…
Reports to: Director of Operations Position Overview The Operations Manager at Carneros Resort and Spa is responsible for overseeing the resort’s evening operations, ensuring seamless guest experiences, and providing leadership across multiple departments. This on-site role requires a strong, proactive leader who can manage guest relations, coordinate between teams, and ensure operational…
Front Desk Agent Job Summary Serve as the first point of contact for guests, ensuring a warm and efficient check-in and check-out process. Responsibilities • Greet guests and assist with check-in and check-out procedures. • Provide information about the resort and local attractions. • Handle guest requests, inquiries, and reservations. • Manage billing and payment processes accurately…
Reports to: Director of Rooms Position Overview The Director of Front Office at Carneros Resort and Spa is responsible for the strategic and operational leadership of the Front Office, including Front Desk, Guest Services, AYS (At Your Service), and Bell Services. This leader ensures that all aspects of the guest arrival and departure experience reflect the resort’s commitment to Forbes-level…
Reports to: Assistant Director of Food & Beverage Position Overview The Beverage Manager at Carneros Resort and Spa is responsible for leading and developing the resort’s beverage program to drive revenue, enhance guest experiences, and create engaging onsite events and activations. This role focuses on daily beverage operations, team leadership, inventory management, beverage program…
Position Overview: The Reservation Sales Agent at Carneros Resort and Spa is responsible for managing guest reservations and providing exceptional customer service. This role involves handling inquiries, booking reservations, and ensuring a seamless experience for guests from the initial inquiry to their arrival. The ideal candidate is detail-oriented, has excellent communication skills, and is…
Job Summary Prepare high-quality dishes in line with Carneros Resort’s culinary standards. Responsibilities • Prepare ingredients and cook dishes according to recipes. • Ensure food quality and presentation meet the resort's standards. • Maintain a clean and organized work station. • Comply with health and safety guidelines. • Assist with food storage and kitchen organization. Preferred…
Position Overview The Front Office Manager is responsible for overseeing daily operations of the front office, guest services, and room operations at Carneros Resort and Spa. This role ensures exceptional guest experiences by maintaining luxury service standards, optimizing front office efficiency, and leading a high-performing team. The ideal candidate is a proactive leader with strong…
Reports to: Sales Director Carneros Resort and Spa is looking for a dynamic, outgoing, motivated, detail-oriented teammate to join our Sales and Catering Team as Conference Service Manager. The Conference Service Manager’s is responsible for planning, organizing and managing the in-house details for corporate and corporate social programs. Our Conference Service Manager is responsible for the…
Reports to: Executive Chef Position Overview The Sous Chef at FARM Restaurant at Carneros Resort and Spa is a key leader in the kitchen, supporting the Executive Chef in overseeing culinary operations while embodying a farm-to-table philosophy. This role is responsible for maintaining the highest culinary standards, managing kitchen staff, and ensuring that every dish reflects the freshness…
Job Description The Bell Attendant will be responsible for creating the first impression of our guests’ arrival experience from initial welcoming, introduction to our reception team and carrying baggage to disseminating information to achieve guest satisfaction, quality service and compliance with company and Forbes standards. ***this position receives hourly wage, plus tips*** Key…